This Sunday is the Albuquerque food truck throw down. This Sunday is also the day for M and I test reintegrating gluten products into our diet. I hope gluten goes better than when we reintroduced dairy. Dairy is a no go for both of us, but much more so for me than M. The yogurt was fine, but cheese is not my friend. For those who can partake in dairy I recommend trying the grilled Mac and Cheese from the Melting truck. It’s BBQ pulled pork and fancy mac and cheese on grilled sourdough.
I have to admit it is going to be difficult to choose which trucks to eat from. But no worries I will prevail. I want to get some food from some of my favorites, like Talking Fountain Kitchen and Soo Bak. I also want to try some trucks that I haven’t tried, like Torpedo Dog and Frank’s Famous Chicken & Waffles. I just need to remember to not go crazy. I will give you all the full run down of the event in next Friday’s food truck post.
LOCATION UPDATE: The event has moved from the Rail Yards to
3901 Masthead NE, near the Journal Center and is happening between the hours of 11-7